Creamery
Here is where the Robinson's famous “Rokeby butter” was produced. This little creamery may be unique as it houses two distinct eras of technology. To the left of the doorway is an ice house; the opening gives access to the area where blocks of ice were once stored. On the right, a “modern,” 1940s refrigerated room fills the back half of the space. It has a heavy, insulated door with a metal plate declaring “Equipped with Kelvinator Electric Refrigeration.”